Finbars is an independently owned restaurant offering a fantastic dining experience, in a spectacular location, overlooking the sea at West Bay.
Our Executive Head Chef, Jens Folkel, has a wealth of experience in the kitchen and will be offering diners an exciting and modern menu which includes mouth-watering dishes, using locally sourced produce.
Our Restaurant Manager Kelly McCarthy and her fantastic front of house team will provide you and your guests everything you need for a first-class dining experience.
Reserve a table inside the main restaurant and take in the breathtaking sunsets from the dual aspect floor-to-ceiling glass walls.
There is also a large outside terrace where tables can be booked during the summer months.
Please note a £5/ head deposit will be required for any booking of 6 people or more.